Kitchenware safety symbols, explained
Unlike laundry care labels, kitchenware safety marks aren't one single international standard — dishwasher, microwave, oven, and freezer icons are near-universal by convention, but the exact art varies by manufacturer. The one mark with a real regulatory citation is the wine-glass-and-fork "food contact safe" symbol, defined by EU regulation 1935/2004.
Dishwasher



Microwave



Oven
Oven-safe items are usually marked with a maximum temperature — respect it even if the item feels sturdy; exceeding it risks cracking, warping, or releasing fumes depending on the material.




Freezer


Food contact and materials
The wine-glass-and-fork mark means a material is approved for direct food contact under EU regulation 1935/2004. Its absence doesn't mean an item is unsafe — most everyday kitchenware simply isn't marked either way.



Stovetop



Plastic resin codes
The number inside the triangle of chasing arrows (ASTM D7611) identifies the plastic resin — it's a recycling code, not a food-safety rating on its own, though some codes (like #5, polypropylene) are more commonly used for food storage than others (like #3, PVC).







Skip the memorizing
KitchenMax reads these marks straight off a photo of the item — point your camera at the underside and it tells you what's dishwasher, microwave, oven, and freezer safe automatically. See how it works.